So, it's the end of March, although the weather outside isn't cooperating very much.
I'm starting to get shipments of seeds and bulbs in from all the orders I placed last month.
Here is a summary of our vegetable/herbs/fruit plans this year:
Basil - Bam and Christmas
Beans - Dried varieties, selected from last year's harvest
Beets - Golden
Carrots
Corn - This is a new experiment for us. Growing up, our family never had good luck with corn, but we are going to give it a try with a variety that can be grown in pots!
Dill
Garlic
Gourds
Ground Cherries
Lettuce
Onions
Pepper - Alma Paprika
Pepper - Feher Ozon Paprika
Pepper - Gatherer's Gold
Pepper - Ghost Pepper
Pepper - Italian Pepperocini
Pepper - Hot Lemon
Pepper - Sweet Nikita
Pepper - Big Guy Jalepeno
Pepper - Hot Fish Heirloom
Pepper - Hot Diablito
Pepper - Hot Daddy
Pepper - Hot Poblano
Potato - Masquerade
Radishes
Raspberries - Anne Yellow
Rhubarb
Snap Peas
Strawberries - Need to fill in a few spots
Sweet Potato - Georgia Jet
Swiss Chard
Tomato - Ananas Noire
Tomato - Gill's All Purpose
Tomato - Green Zebra
Tomato - Hillbilly
Tomato - Persimmon
Tomato - Orange Wellington
Tomato - Brandywine Pink
Tomato - Black Krim
Tomato - Razzle Dazzle
Tomato - Mr. Stripey
Tomatillos
Yard Long Purple Noodle Beans - Saved from last year's harvest
Planning on starting the Tomatillos, Ground Cherries, and a few flowers indoors this weekend with a make-shift indoor light/heater system. I'll post pictures after it's set up!
